Tuesday, December 24, 2013

Recipes:Chicken 65

How to make Chicken 65


Chicken 65 is famous Indian recipe. It plays good role in Non - Veg meals. you can have it as a snack or a side-dish for meals

Ingredients:


Chicken 1/2 kg
1 tablespoon spice powder of Cloves, Cinnamon and Cardamom
2 tablespoons of ginger and Garlic paste
2 teaspoon Red chilies powder
2 Drops food coloring, Red(if needed)
2 teaspoon Corn flour
2 teaspoon Egg white
Salt to taste
Oil for frying
Lemon (1/2)
Coriander leaves for garnishing

Steps:

  1. Cut the Chicken into medium size pieces. Wash and keep aside.
  2. Take a bowl and add Corn flour, Egg white, Chilly powder, ginger and garlic paste, spice powder, Salt, food color(if required) to thick batter.
  3. Add water if needed.
  4. Add chicken pieces to the batter and marinate for about one hour.
  5. Take a pan and heat the oil for frying.
  6. Deep fry the Chicken pieces till they turn golden.
  7. Add little lemon juice to taste.
  8. Garnish with Coriander leaves.

Tip: When washing the chicken apply small amount of turmeric powder in order to remove smell.

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